Jorge and Tracie Raposo opened Brent Manor in 2015, a small operation with a big view, literally and figuratively.
Chambourcin, Vidal Blanc and Traminette grow in the estate vineyard while wines made from off-site grapes fill in the temporary gap. A selection of Portuguese wines - Portugal being Jorge's homeland and winemaking inspriration - keep things interesting at the tasting bar.
A B&B nearby is also part of the dream, but for now, vinho é rei.
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